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SAFETY
During usage
– Remember the very short heating up time at the higher settings.
Always stay close to the hob if you have a cooking zone on a high
setting.
– Never let an empty pan stand on a hotplate that is switched on.
While the hotplate is protected and will switch itself off, the pan will
be extremely hot. The pan could be damaged.
– When the induction hob is in use keep objects that can be affected
by magnetic fields (credit cards, bank cards, diskettes, watches and
similar items) away from its vicinity. We advise those who have
pacemakers to consult a heart specialist first.
– Do not use the appliance below 5 °C.
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what you should pay attention to
USE
General
The induction hob is fitted with a residual heat indicator, cooking timer,
automatic cooking-time limiter and a childproof lock. On this page and
the following ones, you can read how to use these facilities.
Switching on
1. Put a pan on a cooking zone.
2. Press the central on/off button.
Hyphens appear in the displays. By pressing the + button of the zone
concerned you can select the desired setting. If no cooking setting is
selected after a zone is switched on, the cooking zone switches off
automatically.
Power setting
1. Press the + button.
2. Select a higher or lower setting by pressing the + or - buttons.
The cooking zones have 12 levels.
These are: 1 / 2 / 3 / 4 / 4. / 5 / 5. / 6 / 6. / 7 / 8 and 9.
Switching off
Switch off the zone by pressing the on/off button or press the - button
until a hyphen appears in the display.
setting
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