LUND 67570 Mode D'emploi page 11

PRODUCT CHARACTERISTICS
The oil free deep fryer is a product designed for heating, grilling and preparing meals which require heat treatment. The deep
fryer for thermal processing uses forced fl ow of hot air, which allows for homogenous heating of dishes. Contrary to traditional
deep fryers it does not require frying in deep oil which allows for considerably healthier food processing. Thanks to wide range of
smooth temperature adjustments, you may adjust the product operating parameters to your own needs. Correct, reliable and safe
operation of the product depends on proper operation, therefore:
Before starting product operation, please read this manual and keep it.
The supplier does not assume any liability for any damages resulting from misuse of the product, failure to follow safety regu-
lations and recommendations specifi ed in this manual. Misuse of the product will also result in loss of guarantee and warranty
rights of the user.
EQUIPMENT
The product is delivered complete and does not require assembly. Therefore, before using the product, it is required to remove all
packaging and transport protection elements. Some preparatory actions described in the further part of this manual are also required.
GENERAL USE RECOMMENDATIONS
The product has been designed for home use and it is forbidden to use it in commercial ap-
plications, e.g. in catering facilities.The product is designed only for heat treatment of meals
placed directly inside the bowl. It is forbidden to use the product in any other way. The product
is not designed to heat and boil water or other liquids. The product is not intended for prepar-
ing meals by way of deep frying. Do not put into the bowl any dishes in plastic containers. Un-
attended repair, disassembly or modifi cation of this product is forbidden. All product repairs
must be carried out by an authorised repair point. Product should be supervised all the time
when operating. WARNING! While operating, the product heats up to a high temperature, do
not touch the bowl, lid and other components inside the bowl during operation, and immedi-
ately afterwards, this poses a risk of serious burns. This product is not intended to be used
by children below 8 years of age and persons with reduced physical or mental capabilities
and person with no experience or knowledge of the device. Unless they are supervised or
trained how to use the product in a safe manner so that the risks involved are understood.
Children should not play with the product. Unattended children should not perform cleaning
and maintenance of the equipment.
Recommendations for the product transportation and installation
The product can be placed only on a hard, fl at, level and non-fl ammable surface resistant
to high temperatures. Substrate should withstand the weight of appliance itself together with
food placed on it.Provide at least 10 cm space around product's side walls, do not place
any materials not resistant to high temperature above the product. This will allow for proper
product ventilation. Do not place the product near edges e.g. of a table. Do not put anything
on the product. It impairs air circulation and may be a cause of product damage , as well as
a fi re. Do not place the product near fl ammable materials, e.g. curtains or drapes. Do not
place any electrical appliances over the product. Water steam is released during operation of
product, which may cause a short circuit of electrical installation resulting in electric shock. It
is forbidden to drill any hole in the product, nor any other product modifi cation not described
herein. The product to be carried only when it has cooled down, by gripping the bottom of
O R I G I N A L
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