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Maintenance
Cleaning glass top
TIP!
Activate the child lock before cleaning the hob.
Daily cleaning
Although food spills cannot burn into the glass, we nevertheless recommend you clean the hob
immediately after use.
For daily cleaning, a damp cloth with a mild cleaning agent is best.
Dry off with kitchen paper or a dry tea towel.
Stubborn stains
Stubborn stains can also be removed with a mild cleaning agent, washing-up liquid, for example.
Remove water circles and limescale with cleaning vinegar.
Traces of metals (caused by sliding pans) can be difficult to remove. Special products are
available for this.
Use a glass scraper to remove food spills. Melted plastic and sugar are also best removed with
a glass scraper.
NOTE!
Never use abrasives. These leave scratches in which dirt and limescale can accumulate.
Never use anything sharp such as steel wool or scourers.
Cleaning wok burner elements
NOTE!
Burner parts should not be cleaned in the dishwasher.
Dishwasher detergents can corrode burner parts!
Persistent stains on enamel (pan supports, burner caps)
Persistent stains can best be removed with a fluid detergent or a plastic scouring sponge. Never
use scouring powder, scouring pads, sharp objects or aggressive cleaning products.
Brass wok burner parts
Some wok burner parts are made of brass. It is not unusual to see a change in the colour of the
brass as a result of the high temperatures involved in wok use.
TIP!
Consult the website for additional maintenance and cleaning instructions!
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