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Do not let the unit without any supervision when in operation.
Do not overfill the oil container. The punched MAX mark in the container
acts as a measure. Always fill the container at least up to the punched MIN
mark to avoid a disconnection because of overheating. Never operate the
unit without oil.
Always make sure the detachable handle is securely attached to the
basket.
Hot oil can cause burns. Please be very careful when handling with hot oil.
In case of grease fire due to overheating or debris and remnants, never
extinguish the flame with water! Carefully close the lid and pull the power
plug!
Clean the deep fryer and filter the oil after each use as residues are highly
combustible.
Do not mix oil and fat and do not mix old and new oil. The mixture might
bubble and burn!
Never use butter, olive oil, lard or drippings for deep frying.
Avoid placing wet foods into the hot oil. Hot oil can splatter and cause
burns. Dry the foods well and brush or shake off ice crystals.
Make sure the hot oil cannot pass the edge as this will damage the deep
fryer.
Do not touch any hot parts during operation. Never carry the deep fryer
with hot oil. First allow the deep fryer to cool down.
Do not use utensils in the hot oil as these may deform or melt. Do not use
sharp or spiky objects in the deep fryer in order not to damage the coating.
Turn off and unplug the unit if you do not use it or clean it. Never unplug by
pulling the cable, but always use the power plug to unplug the unit.
Do not continue using the unit when the unit or the cable is damaged.
Repair work must be done by a qualified technician.
Do not disassemble the unit and do not try to repair it yourself. There are
no parts you have to replace or repair. In case of questions or problems,
please turn to our customer service.
Safety Notes
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