Storing food
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Do not store flammable, unstable or explosive materials in the refrigerator.
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Store bottles that have been opened upright and close them tightly.
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Some organic solutions, such as essential oils, in the skin of lemons and oranges, and butyric
acid, that come into long-term contact with plastics can eat into the material and cause premature
ageing.
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A disagreeable odour is an indication that the appliance is not clean or that it contains food that
has spoiled (see the chapter 'Maintenance').
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Take perishable foods out of the refrigerator when you will be away from home for a longer time.
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