Dacor DOB30P977D Serie Manuel D'utilisation page 30

Operating the oven
Basic Baking and Broiling Instructions
UPPER 4:35 PM
UPPER LOWER
Convection Bake
TIP
Faster, more even baking
325
°F
TIMER
Cook Time
Delay Start InstantHeat™
SETTINGS OPEN/CLOSE
None None Off
START RESERVOIR
UPPER 4:35 PM
UPPER LOWER
Convection Bake
TIP
Faster, more even baking
325
°F
TIMER
Cook Time Delay Start InstantHeat™
SETTINGS OPEN/CLOSE
None None
Off START RESERVOIR
30 English
DOB30P977D_AA_DG68-01313A-00_EN+MES+CFR.indb 30
1. Turn the upper or lower oven Mode
knob to select the desired cooking
mode.
LIGHT
2. Set the temperature you want. (See
the Setting the temperature section on
page 21.)
• Broil mode can be set only Hi or
Low.
• Some mode's temperatures are
fixed and cannot be changed.
LIGHT
3.
UPPER 4:35 PM
UPPER LOWER
Convection Bake
TIP
Faster, more even baking
325
°F
TIMER LIGHT
Cook Time Delay Start InstantHeat™
OPEN/CLOSE
SETTINGS
None None Off START RESERVOIR
•
UPPER 4:35 PM
UPPER Convection Bake LOWER
TIP
Faster, more even baking
325
°F
TIMER LIGHT
Cook Time Delay Start InstantHeat™
OPEN/CLOSE
SETTINGS
None None On START
RESERVOIR
NOTE
•
•
•
•
Follow the steps below to use the
InstantHeat™ feature, Steam Bake, or
Steam Roast. If you are not using these
features, skip these steps and go to
Step 4 in the next column.
InstantHeat™
a. If you are select Convection Bake
or Convection Roast, the display
will show the InstantHeat™
information. (The default is OFF).
b. Tap the InstantHeat™ area. The
InstantHeat™ feature is activated
and the display will show ON.
For best performance, we recommend
cooking on a single rack.
Type Rack Positions
Baking 3 or 4
Roasting 1 or 2
Place food in the oven before you start
cooking when using the InstantHeat™
feature.
InstantHeat™ is one of the preheating
option and not required for preheating
when you cook. It just can be used for
Convection Bake and Convection Roast
mode and it is required for the Single
rack cooking. Refer to as above the
Rack positions.
For best performance, preheat the oven
when baking rising bakery products
such as angel food cakes, bundt cakes,
or puff pastries.
2020-07-07 5:15:19