Troubleshooting - gourmetmaxx GLA-1003 Mode D'emploi

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Troubleshooting

If the device does not work properly, fi rst check whether you are able to rectify the prob-
lem yourself. If the problem cannot be solved with the following steps, contact the cus-
tomer service department.
Do not attempt to repair an electrical device yourself!
Problem
The device does not
work. The displays on
the control panel do
not switch on.
The fuse in the elec-
trical distributor (fuse
box) is triggered.
The food has not
been cooked evenly.
The food is slightly
burnt.
Chips made from
fresh potatoes are not
crispy.
04888_Inlay_DE-EN-FR-NL_A5_V1.indb 31
04888_Inlay_DE-EN-FR-NL_A5_V1.indb 31
31
Possible cause
The door is not closed
properly.
The mains plug is not
inserted correctly in the plug
socket.
The plug socket is defective. Try another plug socket.
No mains voltage is present. Check the fuse of the electrical
The overheating protection
has been triggered.
Too many devices connect-
ed to the same circuit.
Diff erent items of food with
diff erent cooking times have
been prepared at the same
time.
Items of food which require
diff erent cooking tempera-
tures have been prepared at
the same time.
The set cooking time was
too short or the temperature
too low.
The rotating basket or bak-
ing rack is overfi lled.
The items of food are piled
on top of one another.
The selected temperature is
too high or the cooking time
too long.
The potatoes contain too
much water.
Fix
Close the door.
Push the mains plug into the
plug socket as far as it will go.
distributor (fuse box).
Pull the mains plug out of the
plug socket and allow the
device to cool down completely.
Then try again.
Reduce the number of devices
in the circuit.
Place food with a longer cook-
ing time in the device fi rst, then
add ingredients with a shorter
cooking time later.
Prepare items of food with
diff erent cooking temperatures
one after the other.
Increase the cooking time or
temperature.
Reduce the amount of food.
Spread the food and mix it
around from time to time.
Reduce the temperature or
cooking time.
Cut the potatoes into narrower
pieces. Dab the potato pieces
dry with some kitchen towel
and then trickle a little cooking
oil over them.
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11.12.2019 15:15:26
11.12.2019 15:15:26

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