Atag OX6411F Mode D'emploi page 181

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OVEN FUNCTIONS
No
Food Item
Roast Chicken
10
Brush chilled chicken with oil and spices and put breast-side-up on the roast wire rack.
Duck Breast
11
Prepare duck breast, put on the roast wire rack with the fat-side up. First setting is for thick
duck breast, the second setting is for very thick duck breasts.
Roll of Turkey
12
Put roll of turkey on the roast wire rack. Turn over, as soon as the oven beeps.
Steamed Fish
13
Put prepared fresh fish (e.g. trout, haddock, codfish) in a suitable sized ovenproof
glassware with lid. Add liquid until bottom of dish is covered e.g. 3-4 tbsp. lemon juice,
white wine or water and cover with lid. Put dish on wire rack. If you prefer roasted
appearance, brush skin of fish with olive oil and do not cover.
Roast Fish
14
Put fishes head to tail on the roast wire rack. First setting is for 2 fishes, the second setting
is for 4 fishes. The program is suitable for whole fishes, like trout, pikeperch or gilthead.
Salmon Steaks
15
Put salmon steaks on the roast wire rack. Turn over, as soon as the oven beeps.
Oven Potatoes
16
Rinse potatoes, cut potatoes into halves. Brush with olive oil, herbs and spices. Distribute
on the baking tray evenly. The first setting is for small potatoes (each 100g), the second
setting is for large oven potatoes (each 200g).
Roast Vegetables
17
Put vegetables, such as sliced courgette, pieces of pepper, sliced aubergine, mushrooms
and cherry tomatoes into deep baking tray. Brush with a mixture of olive oil, herbs and
spices.
Vegetable Gratin
18
Prepare vegetable gratin using an ovenproof round dish. Put dish on wire rack in the centre
of oven.
Loaf Cake
19
Put dough into a rectangular, buttered, black metal baking dish, with a length of 30 cm.
Weight/kg
Accessory
1. 0.8 - 1.0
Roast wire rack
2. 1.1 - 1.3
Deep baking tray
1. 0.3 - 0.5
Roast wire rack
2. 0.6 - 0.8
Deep baking tray
1. 0.6 - 0.8
Roast wire rack
2. 0.9 - 1.1
Deep baking tray
1. 0.2 - 0.4
2. 0.5 - 0.7
3. 0.8 - 1.0
1. 0.5 - 0.7
Roast wire rack
2. 0.8 - 1.0
Deep baking tray
1. 0.3 - 0.4
Roast wire rack
2. 0.7 - 0.8
Deep baking tray
1. 0.4 - 0.6
2. 0.8 - 1.0
1. 0.4 - 0.6
Deep baking tray
2. 0.8 - 1.0
1. 0.4 - 0.6
2. 0.8 - 1.0
1. 0.7 - 0.8
Shelf Level
Wire rack
Baking tray
Wire rack
Wire rack
2
1
4
3
2
1
3
4
3
4
3
2
4
2
2
EN 35

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Ox6411kOx6492f

Table des Matières