Oven Operation
Temperature Probe
Use only the temperature probe shipped with this appli-
ance. Refer to the illustration below. The temperature
probe measures the internal temperature of food while
cooking. The probe can be used to monitor the tempera-
ture without setting a desired temperature and can be used
with all cooking modes except Broil, Proof, and Dehydrate.
Setting controls:
Preheat the oven to the desired oven temperature in
1
the desired mode.
2
Completely insert the probe sensor into the thickest
area of the food.
When preheat is complete, place food in the oven.
3
4
Insert the probe into the probe receptacle. Refer to the
illustration below. Close the oven door.
5
Touch
(Probe).
Touch Set to select the preset temperature. To change
6
the temperature, use the slide bar to select the desired
temperature, then touch Set.
7
A chime indicates the temperature is 1°C below the set
temperature. The oven chimes and the set tempera-
ture flashes when the internal temperature reaches the
setpoint.
Remove, then reinsert the probe to verify the internal
8
temperature.
9
Touch the flashing temperature to turn off.
Temperature probe
Probe receptacle
10 | English
CAUTION
Pull straight down when removing the probe from
the receptacle. Bending or pulling the probe at an
angle during removal may damage the probe and
oven. Do not place a rack or accessory in rack posi-
tion six when using the probe, as it interferes with
probe removal.
CAUTION
The probe and probe receptacle will be very hot.
Handle with care.
Auto Program
TIMED COOK
Timed Cook automatically turns the oven off at a specified
time. The oven begins to heat immediately and turns off
at the desired stop time. If preheat is required, the preheat
time must be accounted for when determining the cook-
ing duration. The clock must be set to the correct time to
function properly. Use in any cooking mode except Broil,
Gourmet, or Stone. The temperature probe cannot be used
during Timed Cook.
Setting controls:
1
Touch Quick Start, then select the desired cooking
mode and temperature.
2
Touch
(Timed Cook), then select the desired cook-
ing duration.
3
Touch Set to start.
4
To cancel, touch the flashing duration/stop time on the
display.
The oven turns off automatically when the cook time is
5
complete.
6
Touch Off to turn off.
DELAYED START
Delayed Start automatically turns the oven on and off at
specified times. The oven remains idle until the desired
start time and turns off at the desired stop time. If preheat
is required, the preheat time must be accounted for when
determining the cooking duration. The clock must be set
to the correct time to function properly. Use in any cook-
ing mode except Broil, Gourmet, or Stone. The tempera-
ture probe cannot be used during Delayed Start.
Setting controls:
1
Touch Quick Start, then select the desired cooking
mode and temperature.
2
Touch
(Timed Cook), then select the desired cook-
ing duration.
3
Use the slide bar to select the desired stop time, then
touch Set.
4
To cancel, touch the flashing duration/stop time on the
display.
The oven turns off automatically when the cook time is
5
complete.
6
Touch Off to turn off.
WARNING
Do not leave raw or perishable food in the oven for
more than one hour before and after cooking. Food
deterioration can occur.