DESCRIPTION OF APPLIANCES
Gas cooking top
Sturdy steel structure on four feet, thus enabling the height regulation in the version with cabinet.
The outer finishing is made of Chrome-Nickel 18-10 stainless steel. Each burner of the cooking top
is provided with a safety gas cock, which enables the user to regulate the output from maximum to
minimum. Safety is ensured by a thermocouple kept active by the flame of the pilot burner.
The burner, the Venturi tube, the gas rings and the grills are made of a fusion of cast iron.
The powered versions are provided, according to their dimensions, of one or 2 burners of a higher
nd
thermic power (type E), which work only with gas of the 2
family (Methane – Cat. I
, I
, I
).
2H
2HS
2L
Electric cooking top
Sturdy steel structure on four feet, thus enabling the height regulation in the version with cabinet.
The outer finishing is made of Chrome-Nickel 18-10 stainless steel. Each hotplate on the hob has a
pressure switch, which enables the user to vary the heat output from minimum to maximum in
seven positions. Safety is ensured by a temperature limit-switch situated inside the hotplate.
The electric hotplate is in cast iron with the heating element fixed on the bottom, embedded in a
layer of insulating material.
All hotplate
Sturdy structure in steel on four feet, thus enabling the height regulation in the version with cabinet.
The outer finishing is made of Chrome-Nickel 18-10 stainless steel. It is provided with a safety gas
cock, which enables the user to regulate the output from maximum to minimum. Safety is ensured
by a thermocouple kept active by the flame of the pilot burner.
The hotplate is made of thick cast iron with a central pad for burner inspection. The hotplate is
heated by means of a "pipe" burner of stainless steel, suitable for proper functioning at the high
temperatures to which it is exposed.
Gas Oven e Maxi Oven
The cooking chamber is made of stainless steel and the grill-holders are made of steel. The bottom
is made of a fusion of cast-iron and it is strengthened by a series of ridges on both the top and
bottom surfaces.
The insulation of the cooking chamber and of the door is ensured by a layer of high temperature
resistant ceramic fibre.
The gas oven and maxi ovens are provided with a thermostatic safety gas tap, which enables the
regulation of the temperature in a range from 140° C inclusive to 300° C inclusive, or – as an
alternative – with a safety thermostatic gas valve, which enables the regulation of the temperature in
a range from 60° C inclusive to 300° C inclusive. Safety is ensured by means of a thermocouple
kept active by the flame of the pilot burner. The chamber is heated by means of a steel tubular
burner covered by a protection, suitable for proper functioning at the high temperatures to which it
is exposed.
Static electric 2/1 GN oven
The cooking chamber and the grill-holders are made of stainless steel. The bottom is made of a
fusion of cast iron and it is strengthened by a series of ridges on both the top and bottom surfaces.
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