Table of Contents
Important Safeguards .....................................................................................2
Notes on the Cord............................................................................................4
Notes on the Plug ............................................................................................4
Plasticizer Warning ..........................................................................................4
Electric Power...................................................................................................4
Getting to Know Your 0.65 Qt. Dip Warmer .................................................5
Before Using for the First Time .....................................................................5
Operating Instructions ...................................................................................5
Storing Instructions .........................................................................................6
Chocolate Notes...............................................................................................7
Recipes .........................................................................................................8-11
Warranty .........................................................................................................12
Table des Matières
Alimentation électrique ................................................................................16
Caractéristiques du chauffe-chocolat.........................................................16
Avant la première utilisation ........................................................................16
Mode d'emploi .........................................................................................16-17
Réparation .....................................................................................................17
Nettoyage ......................................................................................................17
Rangement .....................................................................................................17
Recettes .................................................................................................... 20-24
Garantie...........................................................................................................25