Chimney Cleaning; Glass Cleaning - Rizzoli RE - RVE Série Manuel D'utilisation

4.7

CHIMNEY CLEANING

The cleaning of the chimney must be done by ex­
perienced technicians at least every six months of
normal use of the cooker. Anyway, cleaning must
be done every time it becomes necessary accord­
ing to the use or to the combustible used. We rec­
ommend to follow strictly all the local laws dealing
about chimney cleaning. All the parts of the chim­
WARNING! If the chimney cleaning is not made as recommended, fire in the flue could
happen.
4.8

GLASS CLEANING

The glasses of the fire door and, in the models of
RVE – RVI range of the combustion chamber, can
be cleaned with normal specific products you can
find in commerce. The internal part of the com­
WARNING! Do not clean the glass before waiting for its cooling. Suddenly changes in
temperature may cause breakings in the glass.
4.9 PLATE CLEANING AND MAINTENANCE
Radiating plates in special steel need regular main­
tenance, in particular they need cleaning after
every use that brings moisture or dust on the plate
itself.
With cold cooker you have to remove all the pots
and boilers that could maintain moisture on the
plate.
Together with the device are given some exclusive
products, studied for the cleaning and the mainte­
nance of the plate: the abrasive sponge, the plate
cleaner and the oil for plate care. On how to use
them please read the instructions written on the
bottles.
The plates are all worked in with non acid anti-cor­
rosion oil. The use of the cooker deletes this oil lay­
er and so the contact with water may cause small
rusty stains. In this case you have to wipe the plate
with a rag with the plate cleaner given togeth­
er with the device. If the rusty stain is not being
cleaned, you could have to wipe the plate with the
abrasive sponge or with a lightly abrasive paper.
ney must be cleaned. Together with the cleaning of
the chimney, make also the internal cleaning of the
cooker, removing the plate and cleaning the upper
part of the oven and the fume-circuits. After the
cleaning of the chimney, be sure to have closed
all the inspections doors in order to avoid draught
problems.
bustion chamber door is designed to clean itself
during the use of the cooker. Anyway, sometimes
you could have the need to clean also the glass in
touch with the flame of combustion.
To restore the protecting layer wipe the plate with
little oil for plate care.
In any case, cleaning with water must be avoided.
It is important to be sure that the expansion cuts
and the hole between the plate and the frame are
not obstructed by dust or by other residuals: the
plate could suffer deformations, also permanent.
When it is necessary, you should clean also the
beating of the circled removing eventual residu­
als. Radiating steel plates, exposed to continuous
heating, trend slowly to take a burnished colour;
if you want to accelerate the process, repeat fre­
quently the wiping with oil for plate care.
When the cooker has not been used for a long
time it is suggested to treat the plate with the oil
for plate care, in this way the plate is protected
against moisture in the best way.
To remove the plate, you have to lift it up. When
you reinsert the plate, keep in mind to leave the 1
or 2 millimetres to allow the thermal expansion of
the plate itself.
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