Helpline; Flavoured Pizza Base; Pasta; 15 Quick - Morphy Richards 48321 Mode D'emploi

BM48319MEE Rev1-A4-Print:9225 47507 MEE pump - Jon
Flavoured Pizza Dough*
Water
Sugar
Salt
Garlic puree
Mixed herbs
Oil
Strong white bread flour
Fast action yeast
Use setting
Method

Pasta*

Plain flour
Eggs (beaten)
Salt
Vegetable oil
Water (more if needed)
Use setting
Method
RECIPES FOR QUICK BREAD* (15)
SEE INTERNET LOCATIONS AT THE END OF RECIPES SECTION.

Banana and nut bread*

Ingredients group 1
Butter (melted)
Milk
Mashed banana
Egg (beaten)
Walnuts (chopped)
Lemon rind
Ingredients group 2
Plain flour
Bicarbonate of soda
Baking powder
Sugar
Salt
Use setting
Method
16
11/3/10
1 cup
2 tbsp
½ tsp
1 tsp
2 tsp
3 tbsp
3 cup
2 tsp
14 Pizza dough
2 cups
2
1½ tsp
2 tsp
2 tbsp
14 Pizza dough
2 tbsp
1 tbsp
1 cup
1
½ cup
1 tsp
1½ cup
½ tsp
¼ tsp
½ cup
¼ tsp

15 Quick

09:43 Page 16
RECIPES FOR CAKE* (18)
Important
Variations

Madeira cake*

Ingredients group 1
Butter (melted)
Vanilla essence
Eggs (beaten)
Lemon juice
Ingredients group 2
Plain flour
Baking powder
Granulated sugar
Use setting
Method
Cake mix *
RECIPES FOR DESSERT* (19)
Oat apple betty*
Medium cooking apples chopped (peeled and cored)
Lemon juice
Packed brown sugar
All-purpose flour
Quick cooking oats
Butter or margarine, softened
Use setting
PLEASE VISIT THE FOLLOWING INTERNET ADDRESS FOR MORE RECIPES:
www.morphyrichards.co.uk/Downloads/Recipes/GB483.pdf

Helpline

UK Helpline 0844 871 0944
Replacement Parts 0844 873 0710
Ireland Helpline 1800 409 119
Website
¾ cup
¼ tsp
3 medium
2 tsp
1 5 ⁄ cup
8
2 tsp
1 cup

16 Cake

6
1 tsp
½ cup
½ cup
1
⁄ cup
3
6 tbsp
17 Desserts