Electronic Oven Control Pad Features; Minimum & Maximum Control Pad Settings - KENMORE ELITE 970-6600 Guide D'utilisation Et D'entretien

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

Electronic Oven Control Pad Features

SLOW COOK— Use
to select the Slow
Air Guard™ &
Cook feature.
indicator light — Use
after preheat to help
freshen kitchen air
during cooking.
COOK TIME—
Use to enter
the length of
the baking
time.
WARM & HOLD
— Use to select
the Warm & Hold
feature.
DELAY START—
Use with BAKE,
COOK TIME, and
CLEAN to
program a Delayed
Cook Time or
Delay Self-
Cleaning cycle
start time.
CONV
CONVERT—
Use to select
the Convection
Convert
ADD 1
feature.
MINUTE —
TIMER ON/
Use to select
OFF— Use to
Add 1 Minute
set or cancel
feature.
the Timer.
The Timer
does not start
or stop the
cooking
process.
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven,
become familiar with the various features and functions of the oven as described below. Detailed instructions
for each feature and function follow later in this Use & Care Guide.
Minimum & Maximum Control Pad Settings
All of the features listed have
minimum and maximum time or
temperature settings that may be
entered into the control. An ENTRY
acceptance beep will sound each
time a control pad is touched (the
Oven Lockout pad is delayed by 3
seconds).
An ENTRY ERROR tone (3 short
beeps) will sound if the entry of the
temperature or time is below the
minimum or above the maximum
settings for the feature.
All manuals and user guides at all-guides.com
FLEX
START —
CLEAN—
Use to start
Use to
all oven
select the
features
Self-
(not used
Cleaning
with Oven
feature.
Light).
CONV
OVEN
BAKE—
LIGHT—Use
Use to
to turn the
select the
oven light ON
Convection
and OFF.
Bake
feature.
FEATURE
PREHEAT TEMP.
BAKE TEMP.
BROIL TEMP.
TIMER
CLOCK TIME
COOK TIME
START TIME
CLEAN TIME
CONV BAKE/ROAST
BAKE—
Use to
enter the
BROIL— Use
normal
to select
Bake
variable Broil
feature.
feature.
PREHEAT—
MEAT
CAKES or
Use to pre-
PROBE —
BREADS— Use
condition the
Use to set
to select the
oven
meat
cakes or breads
temperature.
probe.
from a variety of
food catagories.
MIN. TEMP. /TIME
170°F / 77°C
170°F / 77°C
400°F / 205°C
0:01 Min.
12 Hr.
0:01 Min.
24 Hr.
1:00 Hr./ Min.
12 Hr.
0:00 Hr./ Min.
24 Hr.
0:01 Min.
12 Hr.
0:01 Min.
24 Hr.
1:00 Hr./ Min.
12 Hr.
0:00 Hr./ Min.
24 Hr.
2 hours
170°F / 77°C
20
CONV ROAST—
Use to select the
0 THRU 9
Convection Roast
NUMBER PADS —
for meats from a
Use to enter
variety of food
temperature and
catagories.
times.
STOP — Use to cancel
any oven mode previously
entered except the time of
day and minute timer.
Press STOP to stop
cooking. STOP also
controls the Oven Lockout
feature.
MAX. TEMP. /TIME
500°F / 260°C
500°F / 260°C
550°F / 288°C
11:59 Hr./ Min.
11:59 Hr./ Min.
12:59 Hr./ Min.
23:59 Hr./ Min.
11:59 Hr./ Min.
23:59 Hr./ Min.
12:59 Hr./ Min.
23:59 Hr./ Min.
4 hours
500°F / 260°C
CLOCK —
Use to
set the
time of
day or
control
the
cooktop
lockout
feature.

Publicité

Chapitres

Table des Matières
loading

Table des Matières