Waring Commercial WSM10L Mode D'emploi page 13

CAUTION
The entire mixer, including removable parts, must be
thoroughly cleaned and sanitized using the procedures
identified by your local health department and the
ServSafe Essentials, published by the National
Restaurant Association Educational Foundation
(NRAEF). Visit www.servsafe.com for more details.
ALWAYS DISCONNECT OR UNPLUG ELECTRICAL
POWER FROM THE MIXER BEFORE CLEANING.
CLEANING INSTRUCTIONS
PART
Agitators
Removable Bowl
Guard
Bowl
Rear Splash Guard
Bowl Cradle
Planetary Shaft
Exterior
REQUIRED ACTION
Hand-wash using mild soap and water; rinse, dry
and sanitize.
Hand-wash using mild soap and water; rinse, dry
and sanitize or place in dishwasher.
Using a sponge or cloth, mild soap and water, apply
pressure to make sure the bowl is clean; rinse,
dry, and sanitize. The bowl can also be placed in a
dishwasher.
Hand-wash using mild soap and water; rinse, dry
and sanitize.
Hand-wash using mild soap and water; rinse, dry
and sanitize.
Wipe with clean damp cloth; dry and sanitize.
Apply a light quantity of Waring oil (mineral oil)
to the planetary shaft after cleaning.
Hand-wash using mild soap and water; rinse, dry,
and sanitize. DO NOT use a water hose.
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FREQUENCY
Clean after each use.
Clean after each use.
Clean after each use.
Clean after each use.
Daily
Clean after each use.
Daily