Troubleshooting - Waring Commercial WCM50P Manuel

11. W ash the brew basket in a sink using warm water and a mild
detergent. A bristle brush may be used to clean the inside. Rinse
with clean water and allow to air-dry.
NOTE: In hard-water areas, this may need to be done more
frequently. It will help prevent liming problems in the brewer and
takes less than a minute to complete.

TROUBLESHOOTING

A troubleshooting guide is provided to suggest probable causes and
remedies for the most likely problems encountered. If the problem
remains after exhausting the troubleshooting steps, contact the
Waring Technical Service Department.
• Inspection, testing, and repair of electrical equipment should be
performed only by qualified service personnel.
• The use of two wrenches is recommended whenever plumbing
fittings are tightened or loosened. This will help to avoid twists and
kinks in the tubing.
• Make certain that all plumbing connections are sealed and
electrical connections are tight and isolated.
• This brewer is heated at all times. Keep away from combustibles.
WARNING
• Exercise extreme caution when servicing electrical equipment.
• Unplug the brewer when servicing.
Problem
Brew cycle will not start
Inconsistent beverage level
Spitting or excessive
steaming
Probable Cause
1. Brew button not pressed
2. No power
3. No water
1. Lime buildup
2. Water pressure fluctuating
Lime buildup
16
Remedy
(1.) Press brew button.
(2.A) Turn on main power switch.
(2.B) Check that the power cord is
securely plugged into outlet.
(2.C) Check circuit breakers or fuses.
(3.A) Water lines and valves to
the brewer must be open.
(3.B) Check for plugged water filter.
(1.) Clean spray head.
(2.) Have a pressure regulator
installed.
(1.) Clean spray head