Table des Matières

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  • FRANÇAIS, page 41
GB 5 / SOME HINTS
Before any utilization, preheat for 5 minutes.
Do not place the food on the grilling surface until the heating-up
indicator has gone off.
When placing the food on the grilling surface, bear in mind that the
grill zone is hotter in the centre than at the edge. If the food items
you are cooking have different cooking times, place the food that
has a shorter cooking time towards the edge of the zone.
The position of the knob is indicative, according to the type of food to be
cooked. It may vary in relation to the quantity used, and the personal
taste of the consumer.
Thermostat
position
210°
180°
180°
170°
180°
180°
180°
180°
Preparation
Dish-warmer
Toasted bread
Caramelised
pineapple slices,
brochettes of fruit
Half-tomatoes,
mushrooms, onion
slices
Fresh salmon steaks,
trout, sole, scampi
Sausages
Brochettes of meat
Rare beef
Well-done beef
Cooking
time
Place the plate onto
-
the appliance
6 Min.
3 min. on each side
9 Min.
Turn every 3 min.
25 Min.
Turn every 3-4min.
8 – 10
4 – 5 min. on each
Min.
side
15 Min.
Turn every 2 min.
12 – 15
Turn every 3 min.
Min.
4 – 5 min. on each
10 Min.
side
10 – 12
Turn every 4 min.
Min.
23
Observations

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Table des Matières
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Table des Matières