Safety; Temperature Safety; Cooking-Time Limiter - Atag HI6271E Mode D'emploi

SAFETY

Temperature safety

Cooking-time limiter

Read the separate safety instructions before
use.
• Each cooking zone is equipped with a sensor. This sensor
measures the temperature of the base of the pan and the sections
of the hob to avoid any risk of overheating, for example, a pan
boiling dry. In case of temperatures rising too high, the power of the
cooking zone/hob is reduced or shut off automatically.
• If a cooking zone is on for an unusually long time, it will be
switched off automatically.
• Depending on the setting you have chosen, the cooking time will be
limited as follows:
Cooking level The cooking zone switches off automatically after:
1 8 hours
2 6 hours
3 5 hours
4 5 hours
5 4 hours
6 1.5 hours
7 1.5 hours
8 1.5 hours
9 1.5 hours
boost (P) 1.5 hours (zones RA and LV)
The cooking-time limiter switches the cooking zones off when the
above-stated time has elapsed.
EN 7