Whirlpool SDD 534 U Manuel D'instructions page 27

Lave-vaisselle a usage collectif. manuel « a » standard eco rev01 01/11/2016
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Never use the following types of products to clean the tank and the steel surfaces:
-
Products containing chlorides or hydrochloric acid
-
Bleach
-
Products for cleaning silver
-
Scouring pads or metal sponges
NB: the incorrect use of the afore-mentioned products may cause rust marks on the surfaces.
Long-term stoppage
If the dishwasher is not going to be used for quite some time, you have to empty the detergent and rinse aid dispensing device
to avoid crystallizations and damages to the pumps: remove the priming pipes from the detergent and rinse aid containers and
soak them in a container of clean water, run some wash cycles and empty the machine completely.
To finish, switch off the main on/off switch and shut off the water inlet tap; only put the detergent and rinse aid priming pipes
back into their containers when you start the machine again, making sure not to invert them (red pipe=detergent; clear pipe =
rinse aid).
Do not leave the dishwasher switched on if it is not used for some time or if the operator is not able to monitor it directly.
7 – ERRORS DISPLAYED/PROBLEMS
PROBLEM
THE MAINS LIGHT FAILS TO SWITCH
ON
THE WASH CYCLE FAILS TO START
POOR WASHING RESULTS
INSUFFICIENT RINSING
THE GLASSES AND CUTLERY ARE
STAINED
WATER IN TANK AFTER DRAINING
POSSIBLE CAUSE
Mains not connected
The dishwasher has still not filled.
The holes of the spray arms are
clogged or scale is obstructing
them.
Not
enough
or
unsuitable
detergent or rinse aid
Plates/glasses
not
positioned
correctly.
Too low wash temperature
The set cycle is unsuitable
The spray nozzles are clogged.
Scale in boiler.
The rinse aid is unsuitable or is
not dispensed correctly.
Water hardness above 12°dF or
high dissolved salt content.
The drain pipe is not positioned
correctly or is partially obstructed.
POSSIBLE SOLUTION
Check the electric mains connection.
Wait for the triangular Led to switch on.
Dismantle and clean the spray arms.
Check the type and quantity of detergent.
Arrange the plates/glasses correctly.
Check the temperature on the display; if it is
below 50°, call the technical assistance
service.
Increase the wash cycle duration, especially if
the crockery/cutlery is particularly dirty or there
are stubborn leftovers to clean.
Check if the nozzles are clean and if the
softener (if installed) works correctly.
Check the rinse aid container and if it is
suitable for the type of mains water. If the
problem
consists,
contact
assistance service.
Check if the pipe and the drain of the
dishwasher are obstructed and if the drain is
positioned too high up; refer to the connection
diagram.
the
technical
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