Initial Operation - AEG DG 5552 Mode D'emploi

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components and location of controls
1 Lid
2 Biggest steam bowl
3 Medium steam bowl
4 Smallest steam bowl
5 Condensation collection tray
6 Water inlet
7 Heater
8 Base unit
9 Digital display
10 ON / OFF switch
11 Minute button MIN
12 Function button SET
13 Hour button HR
14 LED control lamp
15 Water indicator
Without picture: 1 x rice bowl
Installation and notes on operation
• Install the device near a wall socket. Choose
a flat, dry, non-slip and heat-resistant surface
with sufficient clearance to the wall or furniture.
• Do not cover the steam openings during opera-
tion. Allow the steam to escape unhampered.
caution:
►
Do not place the steamer under wall cabi-
nets!
►
The steamer and accessories are not suit-
able for use in stoves (microwave, convection
or conventional) or on stovetops!
Instant steam function
The special steam pipe will release steam after a
few seconds. This component covers the heating
element and regulates the subsequent water flow.
Filling with water
Note:
►
A water level indicator with MIN and MAX
markings is located next to the control panel.
►
Fill the water reservoir with clear and clean
water only. Do not put any other liquids or add
any salt, pepper, etc. in the water reservoir.
• The water level indicator shows the water level
in the water reservoir.
• Fill the reservoir till the maximum level (1 liter).
• When steaming longer than 15 min., always fill
the reservoir till the maximum level.
condensation collection tray
Place the collection tray in the base unit.
using one steam bowl
Note:
►
In order to simplify the use, the bowls are
marked with 1, 2 and 3.
►
Only the steam bowl marked "1" fits on the
collection tray.
• Place steam bowl "1" on top of the collection
tray.
• Place vegetables, fish or other foods without
sauce or liquids into the steam bowl. Do not
completely cover the steam openings!
• Cover the upper bowl with the lid.
using two steam bowls
• Place steam bowl "1" on top of the collection
tray.
• Place the biggest piece of food with the longest
cooking time into the lower steam bowl.
• Place steam bowl "2" on top of the steam bowl
"1".
• Cover the upper bowl with the lid.
using three steam bowls
• Place steam bowl "1" on top of the collection tray.
• Place the biggest piece of food with the longest
cooking time into the lower steam bowl.
• Place steam bowl "2" on top of steam bowl "1".
• Place the desired food into bowl "2".
• Place steam bowl "3" on top of steam bowl "2".
• Cover the upper bowl with the lid.
using the rice bowl
• Put rice or other foods with sauce or liquid in
the rice bowl.
Note:
►
Please continue observing our "cooking
instructions". There you will find suggestions
on water quantities for different rice grades.

Initial operation

• After filling with water, first place the collection
tray and then the steam bowls and the lid.
• Position the lid with the steam opening on the
back.
Mains connection
• Connect the device to a properly installed
isolated ground receptacle 230 V, 50 Hz.
• The control lamp lights blue indicating the
operating state.
Functions
The steamer features different functions:
• Select the cooking time and the steamer will
start operation after approx. 5 seconds auto-
matically.