SilverCrest SEF3 2000 A1 Mode D'emploi page 12

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TIPS
► Only use oils or fats which are specifi cally labelled as non-foaming and are
suitable for deep frying. This information is to be found on the packaging or
the label.
► Never mix diff erent types of oil or fat! The deep fat fryer could froth over.
5) Fill the dry and empty frying container 4 with cooking oil, liquid or molten
fat (about 4 litres of oil or about 3.5 kg of solid fat).
NOTE
When fi lling the frying container 4 with oil or fat, never fi ll it to above the
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MAX marking or to below the MIN marking.
6) Insert the mains plug into the mains power socket.
RISK OF ELECTRIC SHOCK
► The power cable must not come into contact with the hot parts of the deep
fat fryer. Risk of electric shock!
7) Replace the frying basket 3 (or the small frying baskets w).
8) Now close the lid.
SEF3 2000 A1
Loosen your grip on the compressed rods on the handle q so that the
holding pins project into the holes:
The handle q now sits securely on the frying basket 3/w.
Proceed in the same way with the second handle.
GB
IE
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