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25.
To prevent any risks, if the power cord is damaged, it must be replaced by the manufacturer, its
Technical Assistance Service or a similarly qualified person.
26.
This appliance is designed for HOME USE ONLY and may not be used for commercial or indus-
trial purposes.
27.
This appliance conforms to the 2006/95/EC and EMC 2004/108/EC directives.
28.
Any changes to this product that have not been expressly authorised by the manufacturer may
lead to the user's guarantee being rendered null and void.
29.
In the event that you decide to dispose of the appliance, we advise you to make it inoperative
by cutting off the power cord. We also recommend that any parts that could be dangerous be
rendered harmless, especially for children, who may play with the appliance or its parts.
30.
Packaging must never be left within the reach of children since it is potentially dangerous.
DO NOT THROW AWAY THESE INSTRUCTIONS
DESCRIPTION OF THE APPLIANCE (Fig. 1)
A Appliance body
B Timer increase/decrease keys
C Weight setting key
D Menu setting key
E Display
F Steam vents
G Lid
H Window
DISPLAY (Fig. 2)
A Pause
B Mixing
C Pre-heat
D Timer
E Indicator
BRIEF NOTES ON THE BREAD-MAKING MACHINE
Your appliance serves to save time and effort. Its main advantage lies in the fact that all of the mix-
ing, proving and baking stages take place within a contained space. Your bread-making machine will
easily and regularly produce superb loaves, if you follow the instructions and keep in mind one basic
principle. The appliance cannot think for you.
It cannot tell you that you have forgotten an ingredient or that you have used one of the wrong type or
that you have measured something incorrectly. Careful selection of ingredients is the most important
stage when it comes to preparing bread.
I
L Kneading arm
M Bowl
N Measure
O Measuring spoon
P On/off key
Q Browning setting key
F Weight
G Proving
H Baking
I
Warming
L End
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Programme list
M Quick option
N Deep brown
O Medium brown
P Light brown
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