SEVERIN FR 2460 Mode D'emploi page 17

Useful hints for air-frying
∙ Note that the cooking times listed are
only approximate.
Depending on the type of food, the
cooking times and temperatures may
have to be adjusted.
∙ With larger quantities, the cooking time
increases. We recommend frequent
turning of the food.
∙ If the food turns out too dark, try
lowering the temperature first, before
shortening the cooking times.
∙ For nutritious, healthy deep-frying we
recommend to use a temperature setting
of no higher than 170°C when deep-
frying amylaceous food, i.e. food with
a higher-than-average starch content.
With the reduced frying temperature,
and with an equally reduced amount of
food in the frying basket, the build-up
of substances detrimental to health is
limited to a minimum.
∙ There is a wide range of recipe ideas for
your hot-air fryer
or under
www.severin.de/Service/recipes
Cleaning and care
∙ Before cleaning the appliance, ensure
that the air fryer disconnected from the
power supply and has completely cooled
down.
∙ Caution: To avoid the risk of electric
shock, do not clean the outside of the
fryer or its power cord with any liquids
and do not immerse either of them in
water.
∙ To prevent scratches to the housing, the
ceramic coating on the frying basket and
its holder, do not use abrasives or harsh
cleaning solutions.
∙ The frying basket and holder should
be cleaned with hot soapy water. Wipe
thoroughly dry afterwards.
∙ Caution: Do not put any parts in a
dishwasher.
∙ The exterior of the housing and the
surface where the basket holder is
inserted may be cleaned with a damp,
lint-free cloth.
Cable storage
Once the appliance has cooled down,
the power cord can be put back into the
storage compartment at the rear.
Disposal
Devices marked with this symbol
must be disposed of separately
from your household waste, as
they contain valuable materials
which can be recycled. Proper disposal
protects the environment and human
health. Your local authority or retailer can
provide information on the matter.
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