Grill Setting; Cooking Guide - Atag OX4411B Mode D'emploi

USING THE OVEN MODE (CONTINUED)

Grill setting

Food is heated by the top heating elements.
* Please ensure that glass baking dishes are suitable for 40 - 250 °C cooking temperatures.

Cooking guide

Use temperatures and times in this table as guidelines for grilling. Set 220 °C grill temperature,
preheat for 5 minutes.
Food Item
Kebab Spits
Pork Steaks
Sausages
Chicken Pieces
Salmon Steaks
Sliced Vegetables
Toast
Cheese Toasts
Note
Preheating is recommended.
For grilling, Oven rack is usually placed on Level
4 or Oven rack with baking tray on level 4 and
level 1.
* Temperatures Setting: 150 - 250 °C
Time (h)
Shelf Level
1 st
side
4 + 1 0:08 - 0:10
4 + 1 0:07 - 0:09
4 + 1 0:06 - 0:08
4 + 1 0:20 - 0:25
4 + 1 0:08 - 0:12
4 0:15 - 0:20
4 0:02 - 0:03
4 0:03 - 0:04
Time (h)
Accessory
nd
2 side
Oven rack +
0:06 - 0:08
baking tray
Oven rack +
0:05 - 0:07
baking tray
0:05 - 0:07 Oven rack
Oven rack +
0:15 - 0:20
baking tray
Oven rack +
0:06 - 0:10
baking tray
- Baking tray
0:01 - 0:02 Oven rack
- Oven rack
EN 19