ARIETE 132 Mode D'emploi page 34

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Mix Function (14-15)
Time
Yeast
White flour
Oil
Salt
Water
The program 14 time is 15 minutes. The program 15 is the "Extended" version of the program
14, with an adjustable time up to 30 minutes.
The time is adjustable using the "+" and "-" buttons.
Jam (16)
Time
Fruit pulp
Sugar
Lemon juice
It is advisable to wait 20 minutes before adding the sugar that must be poured a little at a time
Yoghurt (17)
Time
Whole milk
Natural yoghurt
Sugar
Defrosting (18)
Time
The appliance maintains a temperature around 50°C (122°F) to defrost the product.
The time is adjustable using the "+" and "-" buttons.
Cooking (19)
Time
For general cooking. The temperature is maintained at around 150°C (300°F).
The time is adjustable using the "+" and "-" buttons.
from 15 to 30 minutes (adjustable time)
8:00 (adjustable from 0:06 to 10:00 with the "Weight setting" button)
100ml (or a jar of yoghurt)
00:30 (adjustable from 0:10 to 2:00)
01:00 (adjustable from 0:20 to 2:00)
1+1/4 tablespoons
560g
2 tablespoons
1 tablespoon
330ml
1:20
300g
150g
1/2 lemon
1000ml
60g
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