Cleaning And Maintenance - TEFAL TG9008 Smoke Less Mode D'emploi

Note: You can set each thermostat at different temperatures if needed
depending on what you are cooking.
• You are now ready to start cooking, place your food on the cooking
plates (fig 9 & 10).
• The READY LED indicator will intermittently turn on and off while the
appliance is in use to indicate that the temperature is being maintained.
Cooking tips
• Increase or decrease the cooking temperature according to your
taste and to the nature of the food being prepared (quantity,
thickness, etc.)
• Wait for the READY LED indicator to turn on: This indicates that the
grill has reached the desired cooking temperature.
• For best results and to keep the food from sticking, always make sure
to cook on a clean surface.
Temperature
Food
Steak
Cutlet (meat, chicken, turkey)
Sausages
Bacon
Mushrooms
Sliced vegetables
Fish Fillet

CLEANING AND MAINTENANCE

When you are finished cooking
• Put the thermostat control(s) (D) in the minimum position (fig 11).
• Unplug the cord from the wall outlet and let the appliance cool down
completely before handling (fig 12-13).
16
1
100°
150°
(keep warm)
Temperature
settings
4/Max
2 3
180°
Max 12-15 minutes (6-8 min. per side)
Max 12-15 minutes (6-8 min. per side)
Max 4 minutes ( 2min. per side)
3
2
3 10 minutes ( 5 min. per side)
4 Max
230°
200°
(sear)
Time
10-15 minutes
7-10 minutes
8-15 minutes