A medium setting is generally
the most suitable.
However, the exact setting
should be chosen keeping in
mind that the temperature
inside the appliance depends
on:
• room temperature,
• how often the door is
• the quantity of food
• the location of the
4. DAILY USE
WARNING!
Refer to Safety chapters.
4.1 Cleaning the interior
Before using the appliance for the first
time, the interior and all internal
accessories should be washed with
lukewarm water and some neutral soap to
remove the typical smell of a brand-new
product, then dried thoroughly.
CAUTION!
Do not use detergents,
abrasive powders, chlorine or
oil-based cleaners as they will
damage the finish.
4.2 Positioning the door shelves
To permit storage of food packages of
various sizes, the door shelves can be
placed at different heights.
1. Gradually pull the shelf in the direction
of the arrows until it comes free.
2. Reposition as required.
opened,
stored,
appliance.
CAUTION!
If the ambient temperature is
high or the appliance is fully
loaded, and the appliance is
set to the lowest
temperatures, it may run
continuously causing frost to
form on the rear wall. In this
case the dial must be set to a
higher temperature to allow
automatic defrosting and
therefore reduced energy
consumption.
4.3 Movable shelves
The walls of the refrigerator are equipped
with a series of runners so that the shelves
can be positioned as desired.
Do not move the glass shelf
above the vegetable drawer
to ensure correct air
circulation.
ENGLISH
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