C A R E & C L E A N I N G
• WARNING : It is recomended to clear the oven regularly and to take
any food deposit inside and outside the appliance.Use a soapy and
wet cloth. If the appliance is not kept clean, its surface could deteriorat
and adversely affect its life and possibly result in a hazardous situation.
If the door or door seals are damaged, the oven must not be operated
until it has been repaired by a competent person.
• A steam cleaner is not to be used.
• Do not use abrasives, alcohol or solvents as
they are liable to damage the oven.
• In the event of unsavory odors or caked-on dirt, boil water containing lemon juice or
vinegar in a cup for 2 minutes and clean the walls with a little dishwashing liquid.
• For those ovens with grill or convection heat functions, the top and rear air vents beco-
me very hot. Do not touch these parts after use; wait till the appliance has cooled down
in order to clean it. Use a fine steel wool pad on the metal parts.
• The turntable can be removed for cleaning. Wells are
provided on both sides for easy access.
If you remove the drive shaft, do not allow water
to enter the motor shaft hole.
Be sure to put the turntable, the drive shaft and the wheel support back in their proper place.
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SOAP
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WATER