Squeezing juice
•
Place the plastic pitcher with splash protection under
the exit chute (see diagram).
•
Connect the unit to a grounded single outlet.
•
Select speed "1" or "2". Speed "1" is for making
juice from soft fruits and vegetables, and speed "2" is
for hard ones.
•
Insert prepared fruits or vegetables into the feed
chute.
•
Insert the plunger into the feed chute, making
sure the groove fits the slot inside the feed chute.
•
For the maximum amount of juice, press the plunger
slowly and delicately. Pressing too hard can reduce
the amount of juice and damage the unit.
WARNING! Danger of injury!
Never use your fingers to push through fruits and vegetables.
Always use the plunger!
•
Juice in the sieve housing flows and gathers in the plastic pitcher. Pressings are
separated and gather in the pressings container.
•
Fruits and vegetables can be juiced until either the plastic pitcher or pressings
container fill up.
•
Ensure that the plastic pitcher with splash guard is located under the exit chute
placed in the sieve housing.
•
When juicing, pay attention to the amount of material in the pressings container. When
it fills up, turn the unit off and empty the container.
CAUTION!
The unit can malfunction if the pressings container is overfilled. Spillage from the
pressings container can cause juice to enter the motor housing and damage it.
Regularly check and empty the pressings container!
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