Whirlpool AMW 509/IX Guide D'utilisation Et D'entretien page 20

EN 18
The international electro technical commission has developed a standard for comparative testing of heating
performance of different microwave ovens. We recommend the following for this appliance.
In accordance with IEC 60705
12.3.1 Egg custard
12.3.2 Sponge cake
12.3.3 Meat loaf
12.3.4 Potato gratin
12.3.5 Cake
12.3.6 Chicken
13.3 Meat defrosting
In accordance with IEC 60350
8.4.1 Shortbread
8.4.2 Small cakes
8.5.1 Fatless sponge cake
8.5.2 Apple pie
* If accessories are not provided, they can be purchased from After-Sales Service.
TESTED RECIPES
1000 g
475 g
900 g
1100 g 190
700 g 175
1000 g 210
500 g
n
y
n
y
COOKING TABLE
Microwave-proof
12-13 650
(Pyrex 3.227)
Microwave-proof
5.30 650
(Pyrex 3.827)
Microwave-proof
13-14 750
(Pyrex 3.838)
Microwave-proof
28-30 350
(Pyrex 3.827)
Microwave-proof
28-30 90
(Pyrex 3.827)
Microwave-proof
30-32 350
(Pyrex 3.827)
10 160
30-35 Baking plate*
18-20 Baking plate*
33-35
65-70
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