Important - Kuppersbusch IKEF329-0 Notice D'utilisation

Type of food
Fish, shellfish, cooked meat
products
Cooked seafood
Salad, vegetables Carrots,
herbs, Brussels sprouts, celery
Artichokes, cauliflower, chico-
ry, iceberg lettuce, endive,
lamb's lettuce, lettuce, leeks,
radicchio
Broccoli, Chinese leaves, kale,
cabbage, radishes, Savoy cab-
bage
Peas, kohlrabi
Spring onions, radishes, aspar-
agus, spinach
1)
Fruit
Pears, dates (fresh), strawber-
1)
ries, peaches
1)
Plums
rhubarb, gooseberries
Apples (not sensitive to cold),
quinces
Apricots, cherries
Damsons, grapes
Blackberries, currants
Figs (fresh)
Blueberries, raspberries
1) The riper the fruit, the shorter the storage time

Important!

Cakes containing cream and other kinds of
pastry products can be stored in the 0°C
compartment for 2 or 3 days.
Important!
Not to be placed in the 0°C compartment:
• cold sensitive fruit which have to be stored
at cellar or room temperature like pineap-
ple, bananas, grapefruit, melons, mango,
papaya, oranges, lemons, kiwi fruit.
• The types of food not mentioned above
should be stored in the refrigerator com-
partment (e.g. all sorts of cheese, cold
cuts, etc.)
Important!
Air humidity adjustment
"dry"
"dry"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
The level of air humidity in the drawers de-
pends on the content of humidity in the stor-
ed food, vegetable and fruit and on the fre-
quency of door opening
The 0°C compartment is also suitable for
slow thawing of food. In this case the thawed
food can be stored in the 0°C compartment
for up to two days.
Tips:
• Pay attention to the freshness of the food,
especially on the expiry date. Quality and
freshness influence the storage time.
• The whole storage cycle time will depend
on the preservation conditions made prior
to the final storage in the fridge.
• Food, fruit or vegetables should always be
packed or wrapped up before storage.
• Animal food always store packed and dry.
Storage time
up to 3 days
up to 2 days
up to 1 month
up to 21 days
up to 14 days
up to 10 days
up to 7 days
up to 1 month
up to 21 days
up to 20 days
up to 14 days
up to 10 days
up to 8 days
up to 7 days
up to 5 days
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