Grease Tray
(not shown)
1. Read and follow all instructions and save for reference.
2. Remove all packaging and labels.
3. Clean all parts following instructions in the 'Care and Cleaning' section.
4. Wipe the Base with a damp cloth.
5. TO REDUCE RISK OF SHOCK HAZARD NEVER IMMERSE THE GRILL IN
WATER OR ANY OTHER LIQUID.
1. Place base on a flat, heat resistant, stable surface in a well ventilated area.
2. Set grill plate and glass lid into base. Insert the grease tray fully into base.
3. Ensure the temperature control is in the OFF position. Insert temperature
control into inlet of grill which is located under the right handle of grill
plate. Then insert plug into electrical outlet. You are ready to begin grilling.
4. Adjust temperature control to desired setting. The light on control will
indicate when desired setting is reached by turning off, then continue to
cycle on and off during use maintaining temperature setting..
5. Allow preheat 7-10 minutes. Then place food directly onto cooking plate,
close lid and cook food as desired.
6. When finished cooking, turn temperature control to OFF then remove plug
from power outlet. Lift lid and serve food from grill.
IMPORTANT:
• To avoid injury do not touch the appliance during use, except lid handle.
• Close lid during use to eliminate spatter from grease or cooking oils.
• DO NOT remove the temperature control from the grill plate until the
appliance has cooled.
• DO NOT move the appliance during use.
Parts
Base
Before first use
Operation
2
Glass Lid
Grill Plate
Control Inlet
Temperature
Control