AIR FRYER
a The power-on light and the heating-up light go on.
b The timer starts counting down the set preparation time.
c During the hot air frying process, the heating-up light comes on and goes out from
time to time. This indicates that the heating element is switched on and off to
maintain the set temperature.
d Excess oil from the ingredients is collected on the bottom of the pan.
8 Some ingredients require shaking halfway through the preparation time (see section
'Settings' in this chapter). By this way, pull the pan out of the appliance by the
handle and shake it. Then slide the pan back into the air fryer (fig.8).
Caution: Do not press the button of the handle during shaking. (fig.9)
Tip: You can remove the basket from the pan and shake the basket only to reduce
15