General; Fire Hazard; Installation - Hatco Flav-R-Fresh FDWD Série Manuel D'installation

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General

Flav-R-Fresh Humidified Impulse Display Cabinets are shipped
®
with most components installed and ready for operation. The
following installation instructions must be performed before
plugging in and operating this unit.
WARNING
ELECTRIC SHOCK HAZARD: Unit is not weatherproof.
Locate unit indoors where the ambient air temperature is
a minimum of 70°F (21°C).
FIRE HAZARD: Locate unit a minimum of 1" (25 mm) from
combustible walls and materials. If safe distances are not
maintained, discoloration or combustion could occur.
CAUTION
Locate unit at the proper counter height in an area that is
convenient for use. The location should be level to prevent
the unit or its contents from falling accidentally and strong
enough to support the weight of the unit and contents.
Transport unit in upright position only. Before moving or
tipping unit, secure all glass surfaces with tape and drain
water from water reservoir. Failure to do so may result in
damage to unit or personal injury.
1. Remove the unit from the carton. Two people are required
for this step.
NOTE: To prevent delay in obtaining warranty coverage,
complete online warranty registration. See the
IMPORTANT OWNER INFORMATION section for
details.
2. Remove the rack from the unit.
3. Install the four 1" (25 mm) metal, screw-type feet and
rubber tips (both included with unit). To install:
NOTICE
Do not lay unit on the side with the control panel. Damage
to unit could occur.
a. Make sure all glass sides and doors are secure with
tape. Lay the unit on its side.
b. Screw the 1" (25 mm) feet into the threaded holes near
each corner of the unit. Tighten securely.
c. Place a rubber tip over each foot.
d. Return the unit to its upright position.
Form No. FDWDM-1019
Threaded
Hole
Rubber
Tip
1" (25 mm)
Metal Foot
Installing the 1" (25 mm) Feet
NOTE: If installing 4" (102 mm) legs, do not remove glass
protection until leg installation is complete. See the
OPTIONS AND ACCESSORIES section for installation
instructions.
4. Remove tape and protective packaging from all surfaces
of the unit, shelves, and any accessories.
• Floor Sheet — The stainless steel floor in all cabinets
is protected during shipping with a sheet of corrugated
cardboard. This protection must be removed prior to
cabinet operation.
• Display Racks — The display racks have packing
material and cardboard attached for protection during
shipping. This protection must be removed prior to
cabinet operation.
• Glass Panels — The cabinets have tempered glass
panels that are protected during shipping with foamed
tape to hold the panels securely. All tape must be
removed prior to cabinet operation.
5. Place the unit in the desired location. Two people are
required for this step.
• Locate the unit in an area where the ambient air
temperature is constant and a minimum of 70°F
(21°C). Avoid areas that may be subject to active air
movements or currents (i.e., near exhaust fans/hoods,
air conditioning ducts, drive-through windows, exterior
doors).
• Make sure the unit is at the proper counter height in an
area convenient for use.
• Make sure the countertop is level and strong enough to
support the weight of the unit and food product.
7

INSTALLATION

Shipping
Foot